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Escape to the Yucatán: Gluten Free Prix Fixe Dinner at Nômadé Cocina

  • Nômadé Cocina
  • 3hr

About this experience

What you'll do:

Our chefs will provide a prix-fixe dinner selection including shared bites for the table and individual entrées. Our chefs have a wide range of meat, seafood and plant-based selections to choose from.

Why we love it for your party:

  • Unique & memorable (Escape to a jungle oasis and enjoy right in Bouldin Creek!)
  • 100% gluten-free menu (Our chefs have worked diligently to provide a Celiac-safe kitchen)
  • Cultural dining experience (Celebrating the cuisine of the Mexican Gulf Coast, farms of Quintana Roo, and unique spices of Lebanese, Portuguese, and African flavors of the region)
  • Sip n' savor (Enjoy 150 agave spirit offerings and unique cocktails... cheers!)

About this experience partner:

Escape to a jungle oasis and enjoy gluten-free eats celebrating the Lebanese, Portuguese, and African flavors of the Yucatán. Our ethos is inclusivity, so we crafted gluten-free and plant-based menus so everyone could experience Nômadé! Multiple experiences provided - the airy indoor Casita, and two weatherized outdoor experiences in either our Terraza or Garden.

Additional information:

  • 20% gratuity and 3.5% coordination fee will be applied.
  • If you have booked one of our lovely garden tables, please understand that this is our patio area. In the event of inclement, there is no guarantee that your party will be able to move inside.
  • Please note that we have worked diligently to keep our kitchens entirely gluten-free and we cannot accept outside food (including cakes for events).

Book with Confidence!

Generous Cancellation

Generous Cancellation

This experience offers a full refund on cancellations with 7+ days notice.

Lowest Price Guarantee

Lowest Price Guarantee

If you find it cheaper, we’ll refund the difference.

Satisfaction Guarantee

Satisfaction Guarantee

We guarantee you'll have a great time or your money back

Check Availability

Book Your Experience

  • Plated Dinner Party

    Starting at$55per person

    3hr

    All options selected will be the same amongst the group enjoying the experience. (*vegan or vegan selection available)

    For The Table (Choice of 1)
    *Tostadas con Salsa - salsa roja, charred habanero, pineapple pipian
    *Sikil Pak - Mayan hummus, confit tomato, tostadas
    *Guacamole - fennel, puffed amaranth, tostadas

    Botana & Crudo (Choice of 2)
    Oysters on the half shell - East Coast oysters, sherry mignonette, cocktail sauce
    *Tuna Crudo - gooseberry, coconut cream, serrano
    Scallop Aguachile - orange supreme, coconut, tajin, basil
    Hamachi Ceviche - yellowtail, pineapple, mezcal lime espuma, mint
    *Ensalada - avocado, watercress, pineapple, cilantro vinaigrette, cotija
    Grilled Shrimp - pineapple pipian, green mango chayote salad, habanero
    *Jaiba Frita - masa fried softshell crab, jamaica jicama, sweet pepper escabeche

    Main (Entrées) (Choice of 1)
    *Enmoladas Verdes - cochinita pibil (pork), blue corn tortillas, queso requeson, crema, pepita
    *Pollo Asado - grilled chicken breast, recado rojo, crema, black bean, guajillo adobo
    *Grilled Bronzino - bronzino, poblano-chayote stuffed/coconut/carrot/lime

    Sides (Choice of 2)
    *Grilled baby carrots
    *Esquites
    *Papas Fritas
    *Camote Sweet Potato
    *Fried Cauliflower


Location

1506 S 1st St, Austin, TX 78704, USA

Cancellation Policy

Green shield with a checkmark in the center

generous Cancellation Policy

Full refund on cancellations with 7+ days notice. No refund within 7 day window.

Check Availability

Book Your Experience

Plated Dinner Party

Starting at$55per person

3hr

All options selected will be the same amongst the group enjoying the experience. (*vegan or vegan selection available)

For The Table (Choice of 1)
*Tostadas con Salsa - salsa roja, charred habanero, pineapple pipian
*Sikil Pak - Mayan hummus, confit tomato, tostadas
*Guacamole - fennel, puffed amaranth, tostadas

Botana & Crudo (Choice of 2)
Oysters on the half shell - East Coast oysters, sherry mignonette, cocktail sauce
*Tuna Crudo - gooseberry, coconut cream, serrano
Scallop Aguachile - orange supreme, coconut, tajin, basil
Hamachi Ceviche - yellowtail, pineapple, mezcal lime espuma, mint
*Ensalada - avocado, watercress, pineapple, cilantro vinaigrette, cotija
Grilled Shrimp - pineapple pipian, green mango chayote salad, habanero
*Jaiba Frita - masa fried softshell crab, jamaica jicama, sweet pepper escabeche

Main (Entrées) (Choice of 1)
*Enmoladas Verdes - cochinita pibil (pork), blue corn tortillas, queso requeson, crema, pepita
*Pollo Asado - grilled chicken breast, recado rojo, crema, black bean, guajillo adobo
*Grilled Bronzino - bronzino, poblano-chayote stuffed/coconut/carrot/lime

Sides (Choice of 2)
*Grilled baby carrots
*Esquites
*Papas Fritas
*Camote Sweet Potato
*Fried Cauliflower

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