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Personal Chef for Your Next Private Party

About this Experience

What you'll do:

Turn your home into a fine-dining destination with Chef Matt’s Culinary Creations LLC. Whether you're celebrating a birthday, anniversary, special occasion, or simply want to indulge in a personalized culinary journey, Chef Matt brings the full restaurant experience to your kitchen. You’ll choose from one of four elevated themed menus—including French Bistro, Coastal Seafood, Italian American, or an At-Home Steakhouse experience.

Chef Matt handles all grocery shopping and brings his own equipment to prepare your meal on-site. You set the table, and he takes care of the rest. With a personalized menu including your choice of entrée, appetizer, salad, sides, dessert, and sauces, your event is fully customized for your tastes and dietary needs. Expect a relaxing, intimate evening filled with incredible flavors—and none of the work.

Why we love it for your party:

  • Choose from four curated experiences: French Bistro, Coastal Seafood, Italian American, or At-Home Steakhouse

  • Professional chef on-site for up to 8 hours

  • All groceries sourced for you—ingredients delivered and prepped fresh

  • Transparent pricing: $80/person for base package, with add-on options

  • Personalized to meet all dietary restrictions, including gluten-free and allergy-friendly options

About this experience partner:

Chef Matthew McComb, founder of Chef Matt’s Culinary Creations LLC, brings a blend of culinary excellence and heartfelt hospitality to every event. A graduate of the Academy of Culinary Arts with international training in France, Chef Matt has led kitchens in restaurants from the Jersey Shore to cruise ships—bringing global flavor and executive-level experience to your table.

As someone with Celiac Disease, he’s passionate about inclusive, allergy-aware cooking and ensures every guest feels seen, cared for, and deliciously satisfied. His mission: to make every dinner feel special and every guest feel at home.

Additional information:

  • Base package includes: 1 Appetizer, 1 Salad, 1 Entrée, 2 Sides, 1 Sauce, 1 Dessert ($80/person)

  • Add additional menu items for $10 per person, per item

  • Chef on-site for up to 8 hours

  • Grocery costs not included (average food cost is 30–50% of total service fee)

  • Example: Dinner for 8 = $640 service + ~$320 food cost = $960 total ($120/person)

  • 100% deposit required to reserve; contract provided after booking

  • $75 travel fee applies for events 25+ miles outside zip code 08094

  • All dietary needs and preferences welcomed—just let us know in advance!

Book This Experience

Visit the experience booking site to check availability and book your experience.

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