About this Experience

What you'll do:

Get your hands flour-dusted and your taste buds dancing with Chef Matt’s Pasta-Making & Risotto Cooking Class—an immersive culinary experience brought right to your kitchen or venue. Perfect for food-loving friends, date nights, or small group celebrations, this private class will guide you through the art of making either handmade pasta or a perfectly creamy risotto, with guidance from a professional chef every step of the way.

You’ll kick things off with a fresh Caprese Salad appetizer, then dive into your chosen main course: craft silky gnocchi, fold elegant ravioli, or stir a flavorful risotto from scratch. Chef Matt provides all the culinary tools and ingredients (grocery shopped fresh for you!), so you can focus on learning, laughing, and enjoying the delicious results.

Why we love it for your party:

Learn how to make authentic handmade pasta or creamy risotto
Pasta choices include gnocchi, pappardelle, ravioli, or fettuccine (all gluten-free optional)
Sauce options include Alfredo, Pesto Cream, Amatriciana, Puttanesca & more
Grocery shopping done for you—unused ingredients stay in your pantry
Class is hosted right in your home or venue of choice—no travel necessary

About this experience partner:

Chef Matt McComb, the founder of Chef Matt’s Culinary Creations LLC, brings years of professional culinary experience and a passion for teaching into every class. Trained in France and a graduate of the Academy of Culinary Arts, Matt has led kitchens in both restaurants and on cruise ships—and now delivers high-end cooking instruction directly to your home.

Diagnosed with Celiac Disease, he specializes in inclusive, allergen-aware meals that never sacrifice flavor. Whether you're a beginner or seasoned home cook, Chef Matt's warm personality and attention to detail make learning easy—and unforgettable.

Additional information: