Reviews for Weekend Brunch on the Patio in Downtown Austin

While visiting Austin I finally got to try their Grass-fed Texas Wagyu Steak & Eggs which were really good!! Also tried their pumpkin spice latte. Would recommend!

Very, very nice ambiance here. Upscale without the huge upscale prices. Great lighting, seating, greenery and wall murals. Ask for a booth! Reservations recommended. We came for Sunday brunch. Our server Emily was fantastic. She took great care of us at a very busy time! The food servings were adequate and the food quality was great. Lots of gluten and dairy free choices. The oatmilk pancakes were thin, but very delicious. The salmon avocado toast with arugula was a definite favorite. The steak and eggs were substantial and cooked to perfection. The chorizo sweet potato hash was very tasty even though it did not have much chorizo. The sweet potatoes, squash, and peppers made for a very delicious hash!

EVERYTHING was amazing! The drinks were refreshing, and food was amazing, the service was top notch! I had some great news for my husband and needed a nice, chill place to celebrate. This place was IT. I'll definitely recommend and come by more often when in Austin.

My wife has issues with gluten so this place was a great find. We started with the Wagyu Beef tartare. In my opinion, this was the weakest of the dishes, served ground, nicely seasoned with potato chips. My wife had chicken tacos which she said I would not have liked because the chicken was not moist or tender. I had the salmon which was wonderfully prepared and served skin on, which was easily removed. We shared the sweet potato mushroom combination which tasty and had a bit of heat. For desert, we had the chocolate cake which was a small serving but the cake was rich and not sweet with some berries on top. The espresso martini was rich and excellent.

Came here for breakfast - I’m gluten intolerant and my husband is seed oil intolerant. It was great! Great recommendations from the staff, the food tasted great and good portion sizes! The coffee was also delicious! We’re here on holiday and will be swinging by again. Thank you 🙏🏼

Beautiful interior and nice service. Food portions are on the smaller side. Flavors are light and healthy so you feel great afterwards.

I forgot to take a picture of my amazing food!!! This place is such a vibe. Great service and great food. I get to go back and take photos of my meal. We enjoyed dining here. The dessert was wonderful. Everything tasted great and fresh.

From the moment I walked into The Well, I felt an immediate wave of calm and alignment. The ambiance radiates an intentionality you rarely find in restaurants—soft lighting, music that moves with your breath, and an energy that feels clean, welcoming, and vibrant. This isn’t just a restaurant. It’s a sanctuary for the body, mind. I was blessed to have Addison as my server. From start to finish, Addison’s attentiveness was remarkable—not just in the way orders were taken, but in the care and sensitivity shown toward my specific needs. Every interaction felt intentional, warm, and deeply human. Addison carries a graceful presence that amplified the entire experience. They not only delivered excellent service but also created a feeling of being seen and understood. For that, Addison, you are a gift to this place—may your light continue to bless everyone you encounter.

Great lunch...clean booths and bar. Friendly staff. I loved the blueberries cleanse...it was delicious. ADA wheelchair accessible...doggies are left at home. You can place an order to go...just very nice...but parking on 2nd is still a mess.

Attended an event introducing a new limited time menu item - Shrimp Asada Tacos. The tacos were amazing, hopefully we become a permanent addition. Also tried the Vegan "Chorizo" Nachos and a Matcha Fizz - both the nachos and the drink were delicious. We'll definitely be back.

Very, very nice ambiance here. Upscale without the huge upscale prices. Great lighting, seating, greenery and wall murals. Ask for a booth! Reservations recommended. We came for Sunday brunch. Our server Emily was fantastic. She took great care of us at a very busy time! The food servings were adequate and the food quality was great. Lots of gluten and dairy free choices. The oatmilk pancakes were thin, but very delicious. The salmon avocado toast with arugula was a definite favorite. The steak and eggs were substantial and cooked to perfection. The chorizo sweet potato hash was very tasty even though it did not have much chorizo. The sweet potatoes, squash, and peppers made for a very delicious hash!

The Well is hands down one of my favorite spots in Austin! The moment you walk in, you’re welcomed by a warm, vibrant energy that feels both modern and grounded. The space is beautiful—full of natural light, earthy textures, and a calming vibe that makes you want to stay a while. What really sets The Well apart is the food. Every dish is crafted with clean, nourishing ingredients—no gluten, dairy, seed oils, or refined sugars—which is so rare to find, especially when it still tastes this good. The Coconut Curry Squash is one of my go-to favorites, and their brunch menu is absolutely next level (highly recommend the Vegan Chorizo Hash and a Blue Matcha Latte). The team is kind, knowledgeable, and clearly passionate about what they do. Whether you’re stopping in for a healthy bite, a celebration, or just to fuel up and feel good—The Well delivers every time. A gem in the heart of Austin!

Best meal I’ve had in Austin. Everything is made with so much love and intention. Highly recommend absolutely everything on the menu. The overnight oats were perfection. Their homemade cashew milk is delicious. Avocado toast was the greatest ever, WOW. My friend loved the bone broth. Amazing that their kitchen is 100% gluten free.. unheard of!!