Frequently Asked Questions for Hibachi Experience: More Food + More Sake = More Happy!

Question 1

How does it work?

Accepted Answer

The host's responsibilities are limited to arranging tables and chairs and supplying plates and utensils. We handle everything else, bringing our own hibachi grill along with a skilled chef. Your guests will have the freedom to customize their meals to their preferences.

Question 2

Payment Methods

Accepted Answer

All payments are due on the day of the event.
We accept payments in cash only; checks and credit cards are not accepted. For other payment methods such as Zelle, Venmo, or Apple Pay, please inquire with the chef.

Question 3

How much does your service cost?

Accepted Answer

Adults: $50
Children over 4 years old: $25
Minimum charge is: $500	
All fees are inclusive except for gratuity. Suggested gratuity is 20% or 25% of the total bill.
We offer complimentary travel within 20 miles; beyond that, a charge of $2 per mile applies.

Question 4

Do you provide table and chair rentals, and what is the cost?

Accepted Answer

Yes, we offer table and chair rental services.
The cost is $10 per person (includes delivery and pickup only; does not include tablecloths, decorations, or setup).

Question 5

What if I have Allergies?

Accepted Answer

Our food does not contain any nut products.
We can accommodate gluten-free requests upon request. The chef will bring gluten-free soy sauce and gluten-free teriyaki sauce.
Please notify the booking agent of any other food allergies that need to be addressed.

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