Reviews for Group Dining Experience: Fresh Sushi, Grass-Fed Wagyu & Premium Sake

The food was amazing and my steak was cooked perfectly. The service was also great and all the servers were very nice. Food wise, the food was incredible. It was flavorful and yummy. The service was awesome and all of the servers were kind. The atmosphere and vibe in general is fun and upscale. Overall, I would recommend coming here because of the great food, service, and vibes. 5 stars ⭐️⭐️⭐️⭐️⭐️

Best sushi spot in Austin! And their steak is just as good as the sushi. Favorites are the Wagyu donburi and the hamachi carpaccio. They use super high quality ingredients and are seed oil and refined sugar free too

Their happy hour was great! Nice place and great sushi but the servers were just in some sort of rush to clear the plates, I had last piece of sushi left and they asked for it to be cleared twice which felt weird also because it wasn’t even close to their closing time. Besides that, love the place and food!

PHENOMENAL service (and food!) here. We showed up 14 mins after our reservation and although we tried to call & no one answered, our table was given away. We were seated at a high top table instead, which we were disappointed with, however, our server Alex and manager Chris did an amazing job turning the night around for us. We were checked on often, had several appetizers & drinks covered, had a champagne toast brought to us, and even had their most expensive appetizer brought out to us. I truly have not seen service to this level. We were very impressed and grateful for a delicious free dessert as well. Beyond this, we love the vibe at TenTen and every single thing we’ve ordered here has been delicious. Highly recommend!

Yum! We had an amazing dinner at TenTen tonight with absolutely next level service from friendly, super efficient & adorable Sailor. Beautiful space, excellent drinks & DELISH food. Highly recommend!

If I could give this place 10 stars I would. My best friend and I were waiting outside of TenTen for an uber one night on West 6th and the manager was also taking a break outside after closing. He was so incredibly friendly and invited us back later on in the weekend when my other friend showed up, so, we gave it a try on a Saturday for happy hour. When I tell you this was THE best happy hour, I wish I could come up with a word better than “best”. My two best friends and I got a round of drinks. I personally love the Whiskymomo highball. We got wagyu tacos, 5 sushi rolls (the scallop roll. period.). The manager treated us to a few other amazing items for coming back. The staff were so friendly. This is a must visit, and it’s fun to hang out on west 6th after too! I will definitely be back!

We had a rocky start to our evening. But I won't talk about that because Chris the manager took the initiative and made it a wonderful night for my wife and me. Hamachi carpaccio was the highlight of our meal. The truffles with yuzu over the hamachi was divine. I've eaten a lot of food and my experience with truffles was truffle fries and I despise them. At the shaved black truffle provided a great earthiness to the fat of the hamachi. We also had their take on steak and eggs A5 wag you served nagiri style along with a quail egg wrapped in nori with more truffles yum. We followed that up with bluefin Totoro and bluefin otoro excellent. And we finished with hamachi Toro and uni topped with caviar. My wife decided uni is not for her it was her first time. I've had it before and enjoyed it but it reminded me of a recently bad experience I had with oysters up in Seattle so while I love the taste the creaminess was bugging me but that's personal. Staff was super attentive and like I said Chris the manager the service and the food more than made up for our Rocky start. This is easily one of the top sushi destinations in Austin. And when you do it at happy hour it's a steal.

Loved the vibe and drinks. Every dish was carefully prepared and served, an excellent combination of flavors on every bite. Will definitely be returning.

A perfect balance of traditional Japanese and modern techniques (image is of Hamachi carpaccio). TenTen is always a unique and delightful experience! Our tab was about 70-ish per person with multiple courses and drinks.

Really great happy hour - $10 rolls & cocktails, $24 wagyu unique burger. The cocktails were delicious; I found the hibiscus spritz to be a little too tart so our lovely server brought some cane sugar simple syrup and sprite. The other drinks were amazing as is, I especially enjoyed the green tea cream soda (comes in nonalcoholic!) The maki rolls were all really good; I would say the flavor of the scallop was my favorite. It was earthy, fresh, and just the right texture (not too chewy). We loved the bold and rich flavor of the king salmon maki…the crispy Brussels sprouts pieces were an amazing touch. Hamachi was also good. The umami wagyu burgers were a highlight of an already great happy hour meal. The flavors complemented each other so well, and individual elements stood out in each bite. The ashes of my ex cheese was an amusing touch. Desserts were also good; the matcha creme brûlée was 😍😍😍. The raspberry yuzu nice cream is NOT ice cream, it’s a nice almost mousse texture and the toppings gave a variety of interesting pairings. Presentation was pristine for each dish. Service was fantastic. Definitely one of my favorite happy hours we’ve done here in Austin! ➕takes inkind!

We began our evening with Alex our server recognizing our special occasion and starting us off with some amazing bubbly! Next we explored a selection of handcrafted cocktails, each showcasing a harmonious blend of flavors that perfectly complemented the sushi to come! The true highlight of our visit, however, was our server, Alex. From the moment we sat down, Alex’s warm demeanor and extensive knowledge of the menu elevated our dining experience. She guided us through the offerings with genuine enthusiasm, providing insightful recommendations tailored to our preferences. The sushi itself was nothing short of extraordinary. Each piece was a testament to the chef’s artistry, featuring the freshest ingredients and masterful presentation. The flavors were delicate yet profound, leaving us eager for the next course. In conclusion, our evening was made exceptional not only by the exquisite cuisine and drinks but also by Alex’s outstanding service. Her professionalism and passion for hospitality transformed our meal into a memorable event. We eagerly anticipate our next visit and highly recommend this establishment to anyone seeking a top-tier sushi experience.

Absolutely amazing 😍! The food was great! Service was great! Drinks delicious 😋 And event I attended was really fun! great atmosphere!