What you'll do:

Elevate Your Poconos Cabin Getaway with an Exclusive In-Home Chef Experience

Skip the snowy drives, crowded mountain restaurants, and split-check headaches. With Gracie’s Table, transform your Poconos chalet or lakefront rental into a cozy, private fine-dining chef’s table for the evening.

Founded on a legacy of genuine hospitality and farm-to-table cuisine, Gracie’s Table is led by Executive Chef Bogdan Tarnowski. Combining a Michelin-trained pedigree with boutique private dining, Chef Bogdan delivers a cozy, autumn/winter culinary celebration built around the Bride’s vision, rich seasonal flavors, and your group's dietary needs.

Whether you’re unwinding after a day on the slopes, gathering around the fireplace, or celebrating with wine and mountain views, we handle every single detail so your crew can pop champagne and toast the Bride. this group party bike! Play your crew's favorite songs, enjoy VIP drink specials at partner bars and celebrate the party while experiencing the city of Scottsdale. Ice, coolers, and cups are provided for you. Just show up, purchase your party crew's favorite booze from the convenient on-site store, and get ready to pedal and party!

Why BACH Groups Love Gracie’s Table in the Poconos:

• 100% Bespoke Seasonal Menus: Tailored around cozy autumn and winter flavors using fresh, peak-season ingredients. Choose from a 4-course plated tasting (featuring rich braised short ribs, handcrafted pasta, and indulgent desserts), an interactive family-style feast, or a lavish artisanal grazing spread.

• No Winter Driving or Reservation Hassles: Enjoy an exclusive VIP dining experience right inside your cozy rental without braving mountain roads, coordinating taxis, or dealing with restaurant crowds.

• Camera-Ready Plating: Every dish is artfully presented—creating stunning, Instagram-worthy moments against your cabin backdrop.

• Complete Turnkey Service & Spotless Cleanup: We bring all ingredients, cook on-site, serve your courses, and leave your kitchen sparkling clean before we head out—zero late-night dishes for the crew!

• BYOB Freedom: Pair your favorite wines, spiced cider cocktails, or champagne with no restaurant markups or corkage fees.

What You’ll Do

1. Arrival & Cabin Toast

Executive Chef Bogdan arrives at your Poconos rental with all fresh ingredients, specialty prep tools, and equipment. While the crew gets cozy in loungewear, sips mulled wine, or takes photos, Chef Bogdan takes over the kitchen to prep a warm, restaurant-quality feast.

2. Cozy First Bites & Drinks

Start the evening gathered by the fire with your choice of seasonal starters—from artisanal bites to a lavish grazing spread set up for continuous snacking while you pop the champagne.

3. The Custom Fall/Winter Feast

Gather at the table for your personalized multi-course dinner. Depending on your style, enjoy artfully plated individual courses or generous family-style platters featuring hearty, seasonal mountain fare tailored to the Bride's tastes.

4. The Sweet Finale

End the meal with a decadent, custom-crafted dessert celebrated with a final group toast—the ultimate photo-worthy moment to wrap up your dining experience.

5. Seamless, Spotless Cleanup

While your group moves on to hot tub time, board games, or drinks around the fireplace, we take care of the entire kitchen. We wash all dishes, wipe down counters, and pack away leftovers so your rental is left spotless.

Why we love it for your party:

• 100% Turnkey & Stress-Free: Chef Bogdan brings ingredients, cooks on-site, serves your group, and leaves the kitchen spotless—zero grocery shopping, cooking, or late-night dishes!

• No Mountain Travel Hassles: Enjoy an intimate, private VIP atmosphere right in your chalet without dealing with icy roads, taxi wait times, or loud restaurants.

• Michelin-Trained Quality: Enjoy restaurant-caliber, cozy farm-to-table cuisine crafted specifically around the Bride’s favorite flavors and dietary preferences.

• Camera-Ready Presentation: Artfully plated dishes designed for group photos and stories.

• BYOB Friendly: Pair your favorite drinks with zero corkage fees or restaurant markups.

About this experience partner:

Gracie’s Table is a boutique private culinary service built on a legacy of heartfelt hospitality and culinary excellence. Named in honor of Executive Chef Bogdan Tarnowski’s mother, Gracie, the business was founded on a simple philosophy: bringing people together around the table to share exceptional food, warmth, and unforgettable moments.

Led by Executive Chef Bogdan Tarnowski, whose pedigree includes training under a Michelin-starred chef and leading high-profile culinary programs, Gracie’s Table brings restaurant-caliber dining directly into private homes and luxury rentals. Chef Bogdan’s artful approach to pastry and savory dining has earned notable recognition, including having a signature dessert featured in The New York Times.

Specializing in custom, farm-to-table menus crafted with fresh, local ingredients, Chef Bogdan transforms every event into a turnkey, VIP dining experience—delivering flawless execution, stunning presentation, and warm hospitality from the first bite to the final toast.

Additional information:

• Servicing: All major Poconos areas, including Lake Wallenpaupack, Albrightsville, Pocono Pines, Jim Thorpe, Stroudsburg, and surrounding lake & mountain regions.

• Dietary Guarantee: Gluten-free, dairy-free, vegetarian, vegan, and allergy accommodations are seamlessly integrated into your custom menu.

• BYOB Friendly: You provide the drinks; we handle the rest.