Reviews for Farm to Table Brunch with Fresh, Local Ingredients

Our weekend wouldn’t have been the same without Kerra. She arrived with a plan but was flexible and tuned into our group's party vibe. The morning brunch was dreamy, and the dinner kept us fueled for our night out dancing. The meals and nosh lunch board were all unforgettable.

Everything felt carefully planned. Chef Kerra’s love for seasonal ingredients shone through in every dish. The meal was amaaaaazing for me and my fam. I highly recommend this experience for anyone who wants a unique experience.

For my bachelorette weekend, Kerra was amazing. She wasn’t in your face but totally there when you needed her. Really took the stress off the whole trip.

Kerra is a true professional. The produce she picked was fresh, and the meal she crafted was delicious!

Really enjoyed this experience. Kerra was super communicative beforehand and made sure we knew what to expect.

Kerra came through for our Valentine’s Day brunch — she even brought fresh flowers for the table, which was such a sweet touch. The eggs were perfect, and her homemade mocktail was so refreshing. She was super warm and professional but didn’t hover, which we loved.

Kerra made my birthday brunch unforgettable. The food was fresh and vibrant, and she added personal touches that made us all feel special. Her laid-back personality made the whole day feel easy and fun.

Chef Kerra is truly a gem. She brings warmth, knowledge, and artistry to everything she does. Her events feel special yet down-to-earth, like being welcomed into a beautifully curated home. She thoughtfully sources ingredients from local farms, which adds a deeper connection to the food and the season. Every dish is intentional, nourishing, and beautifully presented. If you’re looking for something meaningful, grounded, and memorable, this is it.

The Tide Table, led by Chef Kerra, made our retreat truly special. Using fresh, local farm ingredients, each meal felt connected to the season and place. The chicken was outstanding—perfectly cooked and full of flavor. The sauces were unique and bursting with flavor. Everything was beautifully presented, showing real care and attention to detail. Chef Kerra is easy to communicate with, and her warmth and artistry created a cozy, welcoming space that brought everyone together. For a retreat experience that’s authentic and thoughtfully crafted, The Tide Table is the one.

This was a really lovely afternoon with friends for my bday. Chef Kerra’s guidance was clear and thoughtful and approachable. I appreciated the focus on seasonal produce, and the edible art tips gave me lots of inspiration for my own gatherings. Highly recommend!