Be Our Guest: Private Chef Dining Experience: Custom Menus, Fresh Flavors & Effortless Hosting

What you'll do:

Invite Chef Brenda of La Vida Culinary into your home (or vacation rental) for a one-of-a-kind private dining experience. From intimate dinners to lively gatherings, she’ll handle everything — sourcing seasonal ingredients, designing a menu tailored to your preferences, cooking each course with care, and even cleaning up afterward. All you have to do is sit back, relax, and savor an elevated yet approachable meal that feels like a restaurant in your own space. Whether it’s a special celebration, a family night, or simply a chance to treat yourself, this experience turns an ordinary evening into something unforgettable.

Why we love it for your party:

• A true chef-led dining experience — more than takeout, more than catering

• Fully customized menus designed around your tastes and dietary needs

• All-inclusive service: shopping, cooking, plating, and cleanup are handled for you

• Fresh, seasonal, top-quality ingredients in every dish

• Elevated but unpretentious — luxury dining in a relaxed, comfortable atmosphere

• Professional, personal touch — you’ll feel cared for, not just served

About this experience partner:

Chef Brenda, founder of La Vida Culinary, has spent nearly two decades perfecting her craft and creating unforgettable meals. Based in Santa Barbara, she brings passion, professionalism, and warmth to every table. Known for her ability to listen and adapt, she crafts menus that reflect each client’s tastes while introducing fresh culinary ideas and global influences. Her mission: to make exceptional food accessible, approachable, and memorable — every time.

Additional Information:

• Service available in Santa Barbara, Ojai, Malibu, Ventura County, Thousand Oaks & surrounding CA areas

• Each experience is customized — pricing varies by guest count, menu, and occasion

• Perfect for dinner parties, vacation stays, family meals, or special celebrations

• No prep required from clients — the chef handles everything start to finish

• Champagne, wine, or beverage pairings can be incorporated (confirm upon booking)