About this Experience
What you'll do: "Bring the ultimate 'Fish Fry' vibe directly to your private villa or Airbnb. While you lounge poolside, the Elevate It Grill Masters take over the fire to prepare a fresh, 5-star island feast right before your eyes.
The Live Show: Conch Two Ways Experience the heartbeat of Bahamian cuisine with our live-action stations:
Live-Diced Conch Salad: Watch as we take fresh-harvested conch and hand-dice it live with crisp peppers, onions, and bright citrus.
Live-Sizzled Conch Fritters: We drop our secret-recipe batter into the fryer on-site, serving them golden, crispy, and pipe-hot.
The Main Event: From the Grill Savor the incredible aromas of a true island BBQ as we grill:
Fresh-Caught Local Fish & Grilled Conch: Tender, seasoned seafood grilled to perfection.
Signature Jerk Chicken & BBQ Ribs: Smoky, spicy, and fall-off-the-bone tender.
This is a total backyard takeover. We bring the professional grills, the buffet tables, and the warming stations. You enjoy the music and the vibes—we handle the cooking, the service, and the complete cleanup.
"We love it for your party:
The "Live" Factor: Watching your Conch Salad diced fresh is a 5-star island tradition.
Poolside Frying: Fresh fritters taste better when they're fried just feet away from your lounge chair.
All-In Infrastructure: We bring the tables and the gear. No stress for the host.
Dietary Friendly: Since we prep live, we can easily customize the spice level for your group.
About this experience partner:
At Elevate It BBQ Rentals, we are the island's trusted experts in live-fire hospitality. Locals and villa guests choose us because we combine the professional equipment of a rental house with the culinary expertise of a top-tier grill master. Whether it's our fresh-prepped Conch Salad or our signature Jerk Chicken, we deliver an unmatched, stress-free dining experience that captures the true spirit of The Bahamas."
Book This Experience
Visit the experience booking site to check availability and book your experience.
LocationBahamas, BS
Bahamas, BS
Stay right where you are because this party's coming to you!
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Frequently Asked Questions
Booking & Planning
Popular dates in The Bahamas—especially weekends, Spring Break, and holidays—fill up fast! We recommend booking 1–3 months in advance. However, if you’re planning a last-minute villa takeover, send us a message and we’ll do our best to squeeze you in!
What information do you need for a quote?
Just the basics: your event date, the name of your villa or resort, guest count, and which flavors you're craving (e.g., Are we doing the Full Bahamian Seafood spread or the Jerk & Ribs BBQ?).
Can I customize the menu?
Absolutely! We love getting creative. Whether you want to focus heavily on our Live-Diced Conch Salad and Fritters or go all-in on Grilled Snapper, Jerk Chicken, and Ribs, we will build a menu that fits your group’s appetite.
What's included in your grill rental service?
We bring the entire restaurant to you. This includes top-quality commercial grills, essential utensils, and can be expanded to include stainless steel chafing dishes, buffet tables, and linens. Delivery, professional setup, and pickup are always included.
What does the "Expert Grill Chef" service entail?
Our chefs don't just cook; they provide the entertainment! Your Grill Master arrives with professional equipment to prepare your feast fresh on-site. From dicing the conch live to managing the open flame for your jerk chicken and ribs, they handle the "Grill Theater" while you relax
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Do you handle setup and cleanup?
Yes! We want you to enjoy the party, not the dishes. For our chef services, we manage the full setup and perform a meticulous cleanup of the food prep and serving areas. We leave your villa exactly how we found it.
What areas in The Bahamas do you serve?
We primarily serve Nassau and Paradise Island. For groups staying on the Out Islands, please contact us directly to discuss custom travel logistics for our team and gear.
What are your payment terms and cancellation policy?
To lock in your date, we require a signed agreement and a non-refundable deposit. The remaining balance is due prior to the event. Detailed terms regarding rescheduling or cancellations will be outlined in your custom proposal.
What if there are dietary restrictions or allergies among my guests?
No problem! Because we prepare so much of our food live on-site (like our Conch Salad and Grilled Fish), we can easily customize spice levels or ingredients for guests with allergies or vegetarian preferences. Just let us know during planning!
