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About this Experience

What you'll do:

Bring restaurant-quality dining straight to your rental or home with a private chef that New Orleans groups keep coming back for. Chef Sarah and her team handle every detail of your private dining experience, from custom menus to whole-animal roasting, so you spend the night celebrating instead of cooking.

  • Custom Menu Planning - Work with Chef Sarah to build a menu around your group's tastes, dietary needs, and the occasion.

  • Whole Hog & BBQ Service - Watch (and taste) signature whole-animal roasting and craft barbecue done the New Orleans way.

  • Full-Service Setup - The team preps, cooks, and serves so your group can relax from the first course to the last.

  • Multi-Course Dining - Move through a full private dining experience without leaving your rental or home.

  • Spotless Wrap-Up - Sit back while the kitchen gets cleaned up and reset before the team heads out.

You get the pacing of a real chef's table dinner and the ease of staying exactly where your group already is.

Why we love it for your group:

  • Tailored Menus - Built around your party's exact tastes, dietary needs, and vibe, not a set menu.

  • Signature Whole Hog & BBQ - A local specialty most private chef experiences don't offer.

  • Full-Service Experience - Covers prep, setup, professional service, and complete kitchen cleanup.

  • Restaurant Quality at Home - Skip the wait and the split checks without skipping the quality.

  • Great for Groups - Built for bachelorette weekends, birthday celebrations, and family gatherings alike.

About this experience partner:

Coop's Table is a New Orleans private dining and catering company led by Chef Sarah. Known for blending elevated culinary technique with approachable Southern tradition, the team specializes in whole-animal roasting, custom menus, and full-service hospitality for groups celebrating together at home or in a rental.

Additional information:

  • Format: in-person private chef and catering service delivered directly to your venue or rental.

  • Drinks: bring your own (BYOB) or add a customizable drink package through Sarah.

  • What to bring: just your appetite, no cooking or cleanup required.

  • Best for: groups celebrating birthdays, bachelorette weekends, or any gathering that calls for a real sit-down meal.

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Book This Experience

Visit the experience booking site to check availability and book your experience.

Location

New Orleans, LA

Pink house with orange roof

Stay right where you are because this party's coming to you!

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Frequently Asked Questions

How do custom menus and dietary restrictions work?

The chef is a registered dietitian by trade, making her uniquely equipped to craft a delicious, high-end menu tailored to your group’s exact tastes, including seamless accommodations for vegetarian, vegan, gluten-free, or complex dietary needs.

How does the drink package work?

You can bring your own beverages (BYOB) or arrange a fully customizable drink package directly through owner Sarah, who will handle bringing the setup straight to your event.

What does the full service include?

Coop’s Table handles the entire process on-site: grocery sourcing, kitchen prep, cooking, serving your group, and performing a complete kitchen clean-up before leaving.

Can you accommodate groups at vacation rentals or Airbnbs?

Yes! As long as the rental has a working kitchen, the team can set up, prepare, and serve a private chef experience wherever your party is staying.